A simple three fingers-thick slice of meat? No! The Florentine T-bone steak is much more. This tour will take you to the origins of this Tuscan specialty appreciated all over the world.
Visit a Chianina farm, the cattle from which the real Florentine T-bone steak is made, to learn how much respect and devotion are recognized to this extraordinary animal, which in the past was an ally of man in the fields work. Learn about the history of Chianina, visit the stables and discover the various steps to prepare a perfect Florentine T-bone steak, including secrets and small details that make it so special.